Budget-Foodie-Holiday

How To Enjoy a Foodie Holiday On a Budget

There’s a lot to look forward to when planning a holiday. Beautiful weather, unfamiliar cities, cocktails by the beach and the opportunity to destress. But for many people, the main draw is the food.

Travelling the world gives you the chance to try exotic dishes and sample local cuisine.

Whether you’re wandering through crowded marketplaces, seeking out hidden gems, or visiting the top fine dining establishments, there is a medley of culinary wonders to enjoy in any country of the world.

Whatever your dining preferences, there’s a foodie break for you.

Head to Italy for pizza and pasta or sunny Morocco for a delicious tagline. Sample escargots under the Eiffel Tower or slurp down a traditional Pad Thai in Bangkok.

The world is a never-ending feast of tasty treats for any food-focused traveller. And the good news is, you don’t have to worry about splashing the cash. If you are looking for a culinary getaway on a budget, here are some tips to help you save.

Pick a Budget-Friendly Destination

There’s no shortage of delicious destinations for a foodie to travel to, but some are more expensive than others. Certain countries such as Norway, Denmark, Iceland and Japan are amongst the most costly.

If you are looking for first-rate cuisine without stretching your finances, countries like the Netherlands, Morocco, Turkey or almost anywhere in Asia or South America will give you what you need.

The truth is, any country in the world will provide an amazing food experience if you know what to look for. It all depends on your personal preferences and how far you are willing to travel.

Stay Local

If you can’t afford to fly to another country,, that doesn’t mean you can’t enjoy a gourmet getaway. The United Kingdom may be small, but it is home to a rich variety of different cultures and cuisines.

You only need to travel a short distance by car or train to discover a new region and explore new types of food. Bristol is commonly referred to as the foodie hotspot of the UK, with an enormous range of award-winning restaurants. Or if seafood is your thing, Cornwall is home to many lovely seaside towns boasting the most deliciously fresh fish you’ve ever eaten.

You could travel the nation for a year and still not even be close to sampling all the gastronomic goodness the country has to offer. There’s no need to get your passport out to enjoy a good meal.

Take Advantage of Discounts

A quick search online will find you a wealth of different vouchers and discount codes for restaurants, weekend breaks and accommodation. If you are worried about your holiday expenses, then you will have no trouble finding a good deal to cut your costs. Sites such as NetVoucherCodes.co.uk offer a wide range of fantastic deals on short breaks, so do your research before booking and save yourself a fortune.

Eat Like a Local

The tourist hotspots are always the most expensive places to eat. Restaurant owners know they will be able to draw in huge crowds, many of whom are unfamiliar with the currency, so they ramp up their prices massively. The best way to save money on dining out is to find out where the locals eat. These places will be harder to find and less well known, but they are often just as delicious and more authentic examples of local cuisine. They will be a lot less expensive than the more popular establishments, and they usually rely on locally sourced fresh produce.

Stock Up On Breakfast

If you are staying in accommodation that provides a free breakfast, this is an excellent opportunity to be a little thrifty. Fill up in the morning, and you will be less likely to buy expensive snacks throughout the day, saving yourself for your planned evening meal. You can also stock up on breakfast goodies to take with you, allowing you to curb your hunger pangs and avoid the overpriced cafes.

Bring Your Own Food Onboard

You want to spend your holiday tasting as much local cuisine as possible, but that doesn’t include an overpriced sandwich on the plane. Airline prices are hiked up enormously, so save your money for the real thing and pack your own snacks from home. As long as your food items aren’t liquid, you’ll have no problem bringing them onboard.

Planning a foodie vacation doesn’t have to break the bank. By being strategic about your destination, avoiding the tourist hotspots, and planning in advance, you can avoid unnecessary expense and save your money for only the tastiest treats.

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Pauline is a mother of four, when she isn't cooking up new dishes for her family and friends, she likes to dine out at newly-opened restaurants (especially tapas!) and review them in her blog posts.
Pauline
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