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in Fish Recipes, Recipes
Singapore Chilli Crab Recipe – Easy, Quick, and Delicious!
If you’ve ever been to Singapore, you probably know how popular the Singapore chilli crab recipe is with locals and visitors alike. You can find the yummy meal served everywhere from restaurants to street vendors all across the city. The good news is that you don’t have to go all the way to Asia to […] More
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Alternative Ways to Cook & Eat Salmon
These are the best recipes for salmon that I have been able to find from all around the internet. I’ve tried to include a wide range of recipes to cover just about anything you might want to do with salmon. If you’re tired of the same-old, same-old when it comes to salmon (cedar plank salmon, […] More
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in Recipes, Fish Recipes
How to Make Southern Fried Catfish
This southern fried catfish recipe is super simple to make and takes only a few minutes. In the south, when you fry catfish, it’s pretty much ALWAYS in a cornmeal breading. My son actually came up with this recipe after he caught his first catfish. I think it turned out delicious! More
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in Recipes, Fish Recipes, Travel
Recipes for New Orleans Gumbo
Gumbo is a Cajun dish that originates in New Orleans, Louisiana. It’s typically served over rice, though many versions these days include rice in the gumbo itself. Its main ingredients are sassafras and bay leaves, which give it its recognisable flavour. Other ingredients vary, but may include okra, shrimp, crawfish (crawdads or crayfish), chicken, or […] More
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How to Prepare Raw Salmon for Cooking Safely
Salmon is an all-time favourite because it’s tender, delicately flavoured, and surprisingly easy to make. The only downside is that it’s quite expensive! This is why it’s imperative to know how to prepare raw salmon for cooking, so what arrives at the dinner table is worth the spend. In this article, you’ll find everything you […] More
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The Ultimate Guide to Cooking Crawfish: Cleaning, Preparing, Peeling & Cooking
Crawfish, also known as crayfish, mudbugs, and crawdads, are small crustaceans that taste astonishingly similar to crab and shrimp, except chewier and meatier. Preparation is just about the same, as well, with just a few exceptions. In today’s guide to cooking crawfish, I’ve included detailed steps on properly cleaning, preparing, and peeling them. Let’s dive […] More