If you are making an all-butter pie crust, make sure that you enough butter to give the taste.
If you want additional flavor on your sweet potato pie crust, you can add a dash of salt and pepper to it.
In your homemade Sweet pie crust recipe, you can add cumin, paprika, and garlic powder for the unique taste too.
It is best to boil the sweet potatoes for cooking the pie crust. It retains most of the nutrient value of the vegetable, making it a healthy option.
To remove the fiber from the sweet potatoes before cooking, use a hand blender.
Sprinkle the pie dough with flour while rolling it otherwise, it will stick to the pin and tear off.