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How‌ ‌To‌ ‌Make‌ ‌Giblet‌ ‌Gravy‌
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How To Make Giblet Gravy Without Giblets?

We can make giblet gravy without adding giblets. Now for this, we need the following ingredients like

Ingredients

Instructions

  • Take a saucepan and add chicken broth or turkey broth and allow it to boil.
  • Add onion slices, minced garlic, salt, and half tablespoon black pepper to the broth. Stir it and allow it to simmer for at least five minutes.
  • Now take one-fourth cup water and mix it with three tablespoon flour. Mix it with a spoon continuously so that there will be no lumps.
  •  Once you mix, add it to the saucepan. Stir continuously.
  • You need to stir till your gravy becomes thick.
  • Once the gravy is thick, cut the boiled egg and add to the gravy.