How To Make Giblet Gravy Without Giblets?
We can make giblet gravy without adding giblets. Now for this, we need the following ingredients like
Take a saucepan and add chicken broth or turkey broth and allow it to boil.
Add onion slices, minced garlic, salt, and half tablespoon black pepper to the broth. Stir it and allow it to simmer for at least five minutes.
Now take one-fourth cup water and mix it with three tablespoon flour. Mix it with a spoon continuously so that there will be no lumps.
Once you mix, add it to the saucepan. Stir continuously.
You need to stir till your gravy becomes thick.
Once the gravy is thick, cut the boiled egg and add to the gravy.