Go Back
morel mushrooms
Print Recipe
No ratings yet

How to Make Blueberry Jam without Pectin

Keyword: morel mushroom


  • 4 cups of fresh blueberries
  • 1 tbsp of fresh lemon juice
  • 1 cup of white sugar


  • Combine the sugar, blueberries, and lemon juice in a saucepan.
  • Cook on medium heat, stirring constantly, and cook for about 30 minutes. That will give you perfect blueberry jam that tastes amazing and has the right thickness for jam.