• 7 to 8 medium size potatoes, peeled and sliced into small cubes
• 1 tbsp of butter
• 3 cloves of garlic
• 1 diced onion
• 1 can of cream of chicken soup
• 1 cup of chicken broth
• 1 ½ tsp of salt
• 1 ½ tsp of black pepper
• 1 tbsp of flour
• 1 cup of milk
• 2 cups of shredded cheddar cheese

For garnish:

• Sliced scallions
• Shredded cheddar cheese
• 5 slices of bacon