How To Make Albondigas Mexican Soup
Servings: 0
Ingredients
- Ground beef
- Cilantro
- Small onion
- Salt
- Garlic
- Onion powder
- Ground black pepper
- Chicken broth
- Carrots
- Celery
- Potatoes
Instructions
- First, peel all the vegetables after washing them with water.
- After this, chop the onion and cilantro finely and mince the garlic with precision.
- You need to cut carrots into large pieces.
- After that, cut the celery into 1-inch pieces.
- Then take the ground beef, finely chopped cilantro and onion, and minced garlic in a mixing bowl. Mix them thoroughly, and next, add salt and onion powder into that.
- After that, sprinkle black pepper over the mixture and mix it gently. Black Pepper is a crucial step in the recipe for how to make Albondigas Mexican style.
- You have to use this mixture to form meatballs. The size of the meatballs is an essential factor. The ideal size should not be more than a golf ball.
- Then a large skillet needs to be sprayed in a nonstick pan. Keep the flame medium and heat the meatballs carefully until they become dark brown.
- Keep the meatballs aside. Another critical aspect of how to make Mexican Albondigas is that while frying, you should not fully cook the meatball.
- You have to complete the rest of the cooking of the meatballs when you put them into the soup. In medium-low heat, cook the rest of the onion for almost ten minutes.
- Now take a large pot and put the chicken broth into it. Add pieces of carrot, celery, and potatoes that.
- Over high heat, put the pan in the oven and pour water into it. Let all the ingredients boil. Reduce the heat after a few minutes and let the soup simmer until the potatoes become soft, which means edible. Boiling will take almost 15 minutes.
- After all these ingredients, add the meatballs and the extra cilantro that you have.
- To make the ideal Mexican Albondigas soup, keep the soup over heat for another 30 minutes and let it simmer.
- Before serving, you can season Albondigas Mexican soup with salt and black pepper. And that’s how to make Albondigas Mexican!