Inexperienced cooks may often wonder if their food is fully cooked and if it is okay to eat. Is the bread done in the middle? Is the chicken cooked all the way through? Is the beef safe to eat? Is my pie supposed to be that wobbly or is it really cooked? These are questions …
Pumpkin pie crust usually comes in one of two varieties. You will find pumpkin pie neatly seated in a soft, flaky pastry pie crust or in a crispy, crunchy graham cracker pie crust. You get two very different experiences, and neither one is bad. I like to mix it up and switch between the two …
Nothing pairs with a cup of latte better than warm, pumpkin gooey cake. The savoury treats dissolve in your mouth from the first bite, spreading the gooey goodness into your taste buds. You don’t need to be a professional chef to make these delicious cakes. Here, we’ll show you an easy pumpkin gooey butter cupcake …
We can all agree that pumpkins are good for a range of things, be it turning them into pies, carvings, and other sorts of snacks, right? Well, they are also good for painting. If you ask most of us, their seeds are the main attraction. Whether you want to coat them with your favourite spices …