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pumpkin gnocchi cooking in pan

How to Make Pumpkin Gnocchi

If you’re looking for a tasty and simple recipe for pumpkin gnocchi, then you’ve come to the right place. This recipe is made with mashed potatoes, flour, and egg. It’s great with a sage brown butter sauce and can easily be made vegan. Read on for the recipe and a step-by-step guide! You’ll be making …

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eggplant lasagne

How to Make Eggplant Lasagna

Lasagna is traditionally a dish served with ground beef and plenty of it. However, with a few small adjustments, it can be made into a vegetarian dish. One of the best ways to do that is by changing out the ground beef for eggplant, and you may want to make some other minor changes as …

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corn fritters

How to Make Corn Fritters

If you have ever wondered how to make corn fritters, you are in for a treat. Corn fritters are simple to make and delicious, they can be eaten as a savoury snack or served as a side dish with many of your favourite meals.  How to Make A basic pancake batter is not ideal for …

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sweet potato curry

How to Make Sweet Potato Curry

If you’re into curry, you’ve probably had all kinds of curry before: Tikka Masala, Vindaloo, Saag from India, red, green, and yellow curry from Thailand, Jamaican curry, African Vegetable curry– and many more. These are made with different kinds of vegetables, produce, and spices to create their own unique flavors. One of our family’s favorite …

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coconut curry soup

How to Make Coconut Curry Soup

You’ve probably heard of curry, but has coconut curry soup blessed your taste buds? In this article, we will travel all the way to Asia and discover this classic Thai soup that’s the very definition of healthy and delicious. Curry dish is one thing, but curry soup is another. If you’re running out of ideas …

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vegetarian meatballs

How to Make Vegetarian Meatballs

Whoever said that meatballs should be strictly made of meat may have forgotten about the wonders of vegetarianism and vegan-friendly diets. Yeah, we all know that meat-based food, particularly the meatballs we add to various dishes like soup and spaghetti, always provides that distinct savory flavor from the pork or beef fat we have rendered …

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kale chips

How to Make Kale Chips

Kale chips make for a tasty, nutritious snack, especially when they’re well seasoned. I don’t think kale chips are very difficult to make, but there is a risk that if you cook them too long they could burn easily. You want to watch the cooking time very closely as well as the heat. There are …

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stir fry tofu

How to Stir Fry Tofu

Tofu might not be too exciting on its own, but when prepared well and combined with seasonings and other foods, it can become an integral part of a tasty dish. One of my favorite ways to have tofu is in a stir fry, served alongside other Asian dishes for a wonderful homemade spread that’s vegetarian …

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vegan caramel

How to Make Vegan Caramel

Because caramel is made with butter, it’s not considered a vegan food, but you can change that by switching out just one ingredient to make vegan caramel. It’s pretty simple to make caramel at home, and you can change it from non-vegan to vegan just by substituting a single ingredient. I’ll show you how to …

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alternatives-to-milk

Best Milk Alternatives For Cooking

Milk is the main ingredient in multiple sweet and savoury dishes. While most people consider it to be a primary source of calcium, many people are currently considering other alternatives to use in their dishes and drinks. If you’re vegan, vegetarian, trying to follow a dairy-free diet, or are lactose intolerant, this article will be …

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cook-barley

How to Cook Barley & 3 Recipes

Barley is a nutty grain with a texture that’s a little bit chewy. It’s probably a grain you don’t think too much about, and it’s one that’s often overlooked in comparison to wheat and rice grains. This food offers plenty of nutritional value, making it worthwhile to seek out and learn how to cook. The …

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Refried Black Beans

How to Make Refried Black Beans

The term “refried beans” doesn’t mean the beans are fried a second time. It just means that after the beans have been fried, they are mashed and seasoned. There are lots of different beans you can have refried, like Pinto, northern, and black beans, but I’m going to show you how to make refried black …

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Vietnamese Pickled Carrots Recipe

  If pickled carrot dish is your all-time mouthwatering food, you would undoubtedly adore the Vietnamese Pickled Carrot recipe. It is often served with Vietnamese cuisine, including Banh mi, or as a component in an appetizer, including Vietnamese egg rolls.  Pickled carrots and daikons are significant additions to different Vietnamese dishes. You can use these …

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Best Mashed Rutabaga Recipe

Best Mashed Rutabaga Recipe

If you plan to invite guests for dinner, why not serve creamy and nutritious mashed rutabagas instead of mashed potatoes? The sweet dish is a low-carb alternative to mashed potatoes. Are you curious about the mashed rutabaga recipe? In this article, I am going to share my recipe for mashed rutabaga with you. You can …

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Frozen Broccoli

How To Roast Frozen Broccoli

When possible, I like to take my vegetables straight from the freezer to cook them without the need for thawing. You can do that with a lot of vegetables, if you know the proper way to cook them from frozen. I’ll show you a method for how to roast frozen broccoli in the oven, and …

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napa cabbage

How to Cook Napa Cabbage

Napa cabbage is a sweet vegetable that can be cooked up in a number of ways. You can cook this cabbage (also called Chinese cabbage) just about any way you like. A lot of people will use it in stir fry, mixing it with some meat and veggies with a dash of soy sauce. Others …

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Steam Artichokes

How Long to Steam Artichokes?

What happens if you overcook an artichoke or over-steam it? Parts of the artichoke become mushy and lose their texture when you do this. It won’t taste quite right, and the hearts and leaf tips turn soggy rather than having the crunchy texture they ought to have. This happens with even experienced chefs, and it’s …

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Crispy Tofu

How to Make Crispy Tofu

Tofu is one of those foods that most people either love or hate. I think the reason some people dislike tofu is not because of the food itself but because they just haven’t had it cooked properly. The spongy, chewy tofu that most people are used to is not my preferred way to have it. …

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Shishito Recipe

How to Cook Shishito Peppers

Shishito Peppers are small green peppers with very thin skin. Because they are small and thin, they will cook very quickly. I’m going to show you a few methods for how to cook shishito peppers so you have a few ideas on what you can do with them and how they can be served. This …

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