I want to introduce you to a really rich and flavorful dish that comes from the Middle East called lamb korma. You can make it in a couple hours using ingredients from your local grocery store, and if you’ve never had it before, I think you’ll be delighted at how complex the flavors are and …
When prepared properly, lamb shanks should be so tender and juicy that they fall right off the bone. These tasty morsels of lamb meat can be cooked in a few different ways, and your preference may be based on the cooking setup you have available at home or how you want the lamb shanks to …
If you are a foodie, then a butterflied leg of lamb is no stranger to you. Butterflied leg of lamb is lamb Leg without bone and has a uniform thickness throughout, so it absorbs all the taste that you have to offer inside it. Lamb is tender meat and is perfect for exquisite family dinner, …
Birria is a Mexican stew made using either lamb or beef and with a number of spices. It is usually served with onion and cilantro in a consommé broth. How can a stew be a taco? I am going to show you how to make birria tacos in a traditional way so that you can …
Meatloaf started out as a food made from fridge scraps and table scraps. The leftover cuts of meat were mixed with some cornmeal and baked to make a hearty, filling food that was a novel concoction for poor people in the Great Depression. It was at that time that meatloaf became widely accepted and an …
A couple of decades ago, the friendly Scots had graciously gifted us the scotch broth soup. It’s indeed a soup to warm your heart, fill your tummy, and infuse your body with nutrients. What is its preparation time? On average, a bit over two hours. What about cooking time? It’ll take you only from one …
When it comes to high-quality proteins, lamb meat is a star. With the right seasoning, it’s sure to dazzle your taste buds. This super easy rotisserie leg of lamb recipe allows the meat to be evenly roasted. You can sit back and let the spinning motion of the grill rotisserie do all the work! Marinated …