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How to Make Butterscotch Sauce From Scratch
Butterscotch sauce is my go-to topping for ice cream and white cakes. I prefer it to more traditional toppings because of the rich flavour and beautiful colour. It reminds me of honey, but it is not really as healthy for you. That’s probably why I love it so much. You can buy butterscotch sauce in […] More
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How to Make Fig Newtons – Beginners Guide
Fig Newtons are a delightful treat that is great for an anytime snack. The rich, fruity flavour of figs cushioned in a soft, doughy outer crust makes them a delightful combination of cake and cookie. They are the kind of snack that you don’t feel too guilty about eating as well, as they are packed […] More
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How to Make Steamed Milk at Home – 2 Ways
I need my cup of coffee in the morning to boost my energy levels and wake me all the way up, and I know a lot of other people feel the same way. Some people need a couple cups in the morning just to get started, but I don’t have it that bad, yet. I […] More
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How to Make Animal Style Fries at Home
In-N-Out has a very small menu but is known around the country for their animal style fries. It’s pretty amazing that a fast food joint with so few choices does do well and has such a great reputation. I guess it is a case of making what you know and getting really good at it. […] More
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Can You Substitute Coconut Oil for Olive Oil?
I know that to some people, each kind of cooking oil is interchangeable. One seems just as good as another, but substituting one for the other doesn’t always work out well. I know some people are curious about when cooking, can you substitute coconut oil for olive oil vs canola oil? All of these different […] More
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How to Cook Turkey Burgers in a Cast Iron Skillet
Turkey burgers are the leaner, healthier (and some would say tastier) burger patties. They are a better choice for those of us who like to indulge our cravings for burgers far too often. Instead of stopping by the fast food restaurant to grab a greasy, artery-clogging cheeseburger, we can make up a turkey burger patty […] More
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How to Use Guava Paste – Sweet & Savoury Dishes
Guava paste is a common Latin American condiment, used in a lot of different ways, but it’s not as familiar to us in the United States. I came across some in a gift basket I received not that long ago and wasn’t entirely sure what to do with it, and you may have had a […] More
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Whole Wheat Chocolate Chip Cookies Recipe – A Healthy Alternative
Can anything really top the gooey, chocolatey goodness of chocolate chip cookies? I don’t think so, and this cookie is a staple of many a picnic, sporting event, cookout, and school lunch. It’s the dessert we all have in common- popular among kids and adults both. If you have ever made chocolate chip cookies, then […] More
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Authentic Portuguese Piri Piri Chicken Recipe
Piri Piri chicken is a traditional Portuguese food that isn’t very common in the United States. There is a chain of restaurants called Nando’s that serves Piri Piri chicken as its signature dish. You won’t find these restaurants all over the states, though. They are only located in Chicago and Washington, DC. You may not […] More
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How to Make Cheese Quesadillas on Stove
If you have never made cheese quesadillas before, you might be surprised at how easy they are to make. The trickiest part, really, is just getting the right cooking equipment for it. Flipping the quesadilla over while it is cooking can be tricky as well, but I will get to how to do that later […] More
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