So let’s say you bought yourself some yellow split peas while grocery shopping in the supermarket, and while on the way home, some questions fill your mind. How long does it take to cook yellow split peas? What other dishes can you possibly cook using it? What to Do With Yellow Split Peas? Like some …

There are many ways to prepare stuffed artichokes, and we will show you how to make them in this article. This recipe is perfect for Easter dinner or any time you’d like to enjoy a delicious vegetable dish. The artichokes should be cooked for about an hour and 20 minutes, and they should be tender …

The term “cole slaw” refers to shredded raw cabbage. It is typically served with a vinaigrette or mayonnaise, which extends its shelf-life. Alternatively, it can be prepared without dressing. This article will explain how to shred cabbage for coleslaw, make the dressing and how to make it without mayonaisse. Hopefully, it will inspire you to …

While grocery shopping, you see a nutrient-dense green cruciferous vegetable with a broadleaf called Kale and then buy some fresh ones. Now, you’re in your kitchen, but you’re uncertain how to cook it well in a soup. Do you wonder how long it takes to cook Kale in soup? What should you do to prepare …

Being a massive fan of everything spicy, I find absolute delight in making spicy cuisine and dishes. You wouldn’t be able to imagine the joy on my face when I first discovered pepper jelly. It’s like everything I wanted–and more– in one jar and something I can make at home and keep for a long …

From Europe to the Americas to East Asia, it’s time to travel to West Asia– particularly in the Middle East. Pita might just be one of my favorite go-to Middle Eastern dishes. While the Greeks were the first to use pita to refer to flatbread, pita originated in the Middle East 4,000 years ago and …

Whenever I pass by our local bakery store, they always run out of bread pudding– and for a very good reason. Not only are they insanely delicious, but they are very cost-effective as well. Did you know that the delicious bread pudding dessert we love to eat is made of stale bread? Not only is …

For years, people have enjoyed banana pudding – a traditional Southern treat. My favorite thing about banana pudding is that it’s not too sugary, so it doesn’t feel like your teeth will fall out after you’re done eating. Banana pudding is one of those foods you know you’re going to make again the moment you …

You’ve probably heard of curry, but has coconut curry soup blessed your taste buds? In this article, we will travel all the way to Asia and discover this classic Thai soup that’s the very definition of healthy and delicious. Curry dish is one thing, but curry soup is another. If you’re running out of ideas …

Have you ever tasted a pudding with almond milk? It tastes so lovely and is a terrific alternative to ordinary milk. I believe desserts don’t have to be unhealthy for you, especially if you’re vegan. In reality, there are many sweets out there that are beneficial for you, including ones you may have for breakfast. …

Did you know you can make your pudding thicker? Yes, you read that right. Thin pudding is one of the most prevalent complaints about this delectable dessert. Even if this isn’t a deal-breaker for most people, it could keep you from enjoying the sweet treat you want. Runny pudding appears to be a little more …

Sometimes, we may need a cup of coffee but don’t have the time to get out of bed in the morning. Most of us are only half awake, and on the verge of passing out by the time, we return to work. I love to drink a cup of oat milk honey latte with a …

If you’re already vegan or vegetarian, maybe you’ve seen the advertisements or heard about Sofritas from your friends or family. More and more individuals are switching to a vegan diet as more vegan items hit the market. As a result, even those who aren’t vegan are increasingly turning to plant-based diets. Sofritas, a tofu-like food, …

Your favorite Enchiladas Verdes recipe doesn’t have to be served around Thanksgiving or Christmas or any occasion to make you long for its mouthwatering tastes. Enchiladas bring a smile to my face just thinking about them. They are a source of comfort for me because they are healthy, tasty, and beautiful all at once. I …

Meatballs are a very versatile dish! It is also a versatile ingredient that you could add to dishes ranging from soups, pasta, pizzas, sandwiches, and even tacos. That is why my family and I really enjoy digging in on these very juicy balls of meat. However, there is one particular variation of meatball that the …

When thinking about snacks and desserts, cookies are one of my go-to snacks. They’re rich and delicious, plus they’re very easy to make. Along with cookies, brownies are on the list too. Some days I’d have a dilemma of which one to buy or make. And then I wondered, why not bake both– wait, what’s …

As my all-time favorite snack (and dinner, when I’m feeling lazy to cook), pizza and all its iterations have been my comfort food since time immemorial. Whether store-bought or homemade ones, I’ve probably tried all kinds of pizzas available in the market. And then, one day, I found I was welcoming a guest with a …

I don’t prepare many fish dishes, but when I do, Spanish fish stew is one of the few fish dishes that always comes to mind. Its rich, Mediterranean flavor is undoubtedly a household favorite. What’s more? It’s a one-pan meal. No mess, not a lot of dishes to clean! I would be lying if I …

Ask any person on the street, and 9 out of 10 of them would respond positively when asked if they like eating potatoes. I am no different! Potatoes are one of my favorite comfort foods, no matter how they’re prepared. Be it baked, fried, sauteed, mashed– you name it. This is because potatoes are excellent …

Are you in the mood for a tangy, creamy ranch? I consider a ranch a must-have for all my burger, pizza, chicken wing, and even french fry cravings. That’s why I always keep some of it in my fridge. And if you’re a vegan looking for a recipe to satisfy your cravings without worrying about …

Are you an organised and meticulous individual who is interested in earning extra income? The grocery business is one of the fastest-growing businesses and you could be useful as a shopper. You might even want to be a professional grocery shopper. A professional grocery shopper can earn a five-figure annual salary, making it a lucrative …

Eggs are delicious, but did you know they’re extra tasty and nutritious even at cute sizes? You’ve probably heard of quail eggs and realize they’re tinier than your regular eggs, but is there any difference in how they should be cooked from regular eggs? Read on as we discuss everything you need to know about …

If you love seafood, you’ve probably had shrimp scampi before, and you’ve likely heard of this Italian-American classic. It may sound like a classic Italian dish, but it’s actually quite different from the traditional recipe. While it has Italian origins, shrimp scampi is very much American in origin. The recipe can be prepared to fit …

I really like making myself and my family a good, old classic homemade pizza. Sure, store-bought pizzas are good, and there are a lot of pizza restaurant chains out there that make heavenly-tasting pizzas, but whipping myself my own version using my own recipes is always a victorious feat. You can put anything– and I …

Out of all the pasta dishes I’ve tried far and wide, I always go back to what my heart (and my taste buds) like the most: lasagne. I haven’t known anyone who hasn’t had a positive response over lasagne because why not? That creamy texture, the delicious sauce, a mixture of herbs, spices, ground beef, …

For many, a morning meal is not complete without eggs. It’s safe to say that among all food products, eggs are staple morning dishes that can be cooked in various ways and incorporated into various dishes to enhance and improve their composition and flavor. Heck, you can even eat eggs during lunch or dinner if …

Some metal pans and pots provide high temperatures, and others interact well with acidic meals, all depending on the meal you are cooking. Stainless steel cookware stands the test when it comes to preparing all kinds of meals. Whether you are flaming meat, deep-frying fish, working dough, or boiling water, these pieces of cookware perform …

A mild and rich Thai curry, massaman is a fusion dish with ingredients from the Indian subcontinent, Persia, and the Malay Archipelago. Despite its Thai origins, massaman curry can be enjoyed by all foodies. The curry paste is a blend of Thai ingredients and the spices of the Indian subcontinent. The result is an exotic …

You’ve probably heard of meatloaf– ground meat made into the shape of a loaf, either baked or smoked. Meatloaf is a relatively easy dish to prepare and easy to mess up when undercooked and overcooked. Meatloaf traces its origins back to Ancient Rome, where chopped meat is combined with spices, bread soaked in wine, and …

Isn’t it nice to start the day with vegan biscuits and gravy for breakfast? And the best part? They are easy to make, and you can make them from scratch! One of those go-to comfort foods is gravy with biscuits. Typical gravy indeed contains pork drippings and chicken stock, so you must go without those …

On days I’m tired of cooking the usual eggs, bread, or bacon and ham for breakfast, I find myself looking for healthy breakfast alternatives that are light, hearty, and healthy– just enough to fill me for breakfast while being loaded with nutrients. I also don’t have time to prepare and cook breakfast most of the …

Whenever I come across Mexican restaurants, I never make it out 4 out of 5 times without getting myself some enchiladas. I wanted a burrito at one point and realized they’re so similar yet so different at the same time. When I tried to make my own enchiladas at home, I enjoyed every bit of …

Summer is right around the corner. Have you satisfied your delicious milkshake cravings yet? Milkshakes are now familiar to almost everyone, vegans and non-vegans alike. New milkshake flavors are now available since people’s taste preferences have changed over time, leading to fresh milkshake flavors. A vegan milkshake is becoming increasingly popular because of the growing …

I know there’s something wrong with putting the words “vegan” and “cake” together. Vegan food is supposed to be guilt-free food, while cake is somewhat of a guilty pleasure. But hear me out! For people who love cakes but are mainly vegan, no one will take away your favorite cakes from you. Vegan cakes exist, …

In an ever-changing world wherein consumers become more aware and knowledgeable about the food being served to them, particularly when it comes to its nutritional benefits and sustainability, and animal welfare, the push for a vegan-eating population, has become more and more prevalent in today’s society. The vegan movement has taken root in the culinary …

So, what is roasted red pepper? It is a condiment usually added or mixed to almost any kind of food—from meats, chicken, fish, bread, pasta, and many more. Roasted red pepper sauce is also usually used to enhance spiciness in dishes such as marinades, dips, casseroles, other sauces, and even beverages! Moreover, roasted red pepper …

Craving for some baked pie but don’t know how to bake pie crust without filling? Let me help you! Somewhere along the way, people believed that making a pie crust from scratch was difficult. With only a few simple ingredients, you can make a pie crust that’s as delicious as it is easy. It’s simple …

If you’ve never heard of Filipino food, you’re in for a treat. The Philippines is an archipelago in Southeast Asia that may not be as popular as other East Asia in terms of food but has so much punch to throw when it comes to its local dishes, which will have you craving for more, …

I like chicken! As a matter of fact, I like to cook chicken but, most importantly, I really like to eat it! It has lean meat that is very versatile. Hence, chicken meat can be used as the main protein in various dishes. You could see it in flavorful stews, juicy and fresh-from-the-oven iterations, healthy …

Chinese broccoli is a cruciferous vegetable, which means it is related to the broccoli most people are familiar with, but it is a little different. What is Chinese broccoli? It is packed with nutrients and is a really healthy leafy green. It’s probably the healthiest of all the traditional Chinese veggies, and it comes in …

There’s a whole vast selection of Japanese street foods that most people don’t know about, and takoyaki is one of the better ones. What is takoyaki? The word literally translates as fried octopus, but they contain additional ingredients as well beyond just the fried cephalopod. They may contain a little seasoning, particularly ginger, as well …

I believe that sweet treats need to be pleasing to both the eyes and the mouth. This is mainly why I have taken a massive liking to mochi– and every variation. If you still don’t know and haven’t tried mochi, then you’re definitely missing out on what this sweet Japanese treat has to offer and …

You don’t need to do much to sugar snap peas to make them a tasty side dish for a larger meal. You can cook them up in just a few minutes, and they’re a healthy and simple dish that’s also pretty tasty. I like to keep the seasonings and garnishes to a minimum so that …

One of my favorite ways to cook eggs is sunny side up, which creates a perfectly round yellow bulb in the middle of a sea of white. The two components of the egg are separated as they cook, crafting a visually appealing food that also lets you choose which flavors and textures you want to …

Beet greens are the leafy green tops you see on a variety of produce. So, carrots, radishes, and beets all have these green leaves on top that most people will toss out. If you want to do something with them, and you know how to cook beet greens, you can make good use of that …

Red snapper gets its name from its snapping teeth, and it’s a fish with a sweet, subtle flavor that’s typically found in Caribbean waters. When buying snapper, don’t be fooled by other red fish marketed as red snappers. Some food manufacturers will classify some fish that aren’t truly red snappers, like rockfish, as red snappers. …

So, you made up a lot of delicious bacon last night in a late cooking frenzy just thinking about how wonderful it would taste. Now, you have a lot of bacon left over, and you’re not sure what to do with it. How long is cooked bacon good for? Do you need to eat it …

When someone talks about taco meat, you may be wondering what kind of meat they are referring to. Is it beef, chicken, pork, or something else? Is there a standard taco meat? Traditional taco meat is ground beef, though there are several types of taco meat. This is cooked up and seasoned several different ways …

Lemongrass is an aromatic herb that is often used in Asian dishes, adding a citrusy zest that makes the flavor profile more complex. Lemongrass can be a bit tricky to use, and if you feel like it might not be something you should be using in your foods, you probably just don’t know how to …

Duck can be a challenging meat to cook, not just in the cooking part of the process but in preparing and cutting the bird. It seems like everyone has a different way to cook duck, and it can get confusing trying to figure out which method to use. I’ll break down how to cook a …